MONDAY

BBQ RIBS
1/2 rack of BBQ pork ribs
served with jojo potatoes
$7.25
TUESDAY

CHICKEN CHIMICHANGA
Cajun chicken breast and mixed cheese wrapped in a tortilla and deep fried
served with rice, salsa and seasoned sour cream
$7.25

WEDNESDAY
BEEF MELT
Roast beef, american cheese, fried onions and 1000 island dressing on toasted sourdough bread
served with chips
$6.95

THURSDAY

BOTANA NACHOS
Seasoned beef, tortilla chips, lettuce, green onions, black olives, tomatoes and jalapenos topped with cheese sauce
$5.25

FRIDAY

SHRIMP PASTA
Cajun shrimp, angel hair pasta, garlic basil sauce and tomatoes
served with a breadstick
$7.95

SATURDAY

BBQ RIBS
1/2 rack of tender BBQ Ribs
$5.99
add Fitz fries and side salad for $1.00
served after 5:30


Weekly DD special is:
Penne pasta
$5.95 

 
ALL SPECIALS ARE WHILE SUPPLIES LAST.